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Healthcare Supplement Cordyceps Militaris Extract powder

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  • Product Name: Cordyceps militaris extract
  • Latin name: Cordyceps .militaris(l.exfr)link
  • Appearance: Brown yellow powder
  • Active ingredients: Polysaccharides , Cordycepin,Manitol , Adenosine,, Cordycepic acid
  • Origin of raw material: China
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    Products Description

    菌类1

    Cordyceps Militaris Extract is a kind of  fungi, which is the combination of the bacteria and fungi. It mainly grow in the northern China. Cordyceps militarisis contains not only rich protein and amino acids but  also 30 kinds of microelements with the finest nourishing market.

    Our Cordyceps militaris Polysaccharides is extracted the effect component from high quality Cordyceps militaris mycelium (CS-4). The main component of Cordyceps militaris is polysaccharides, Cordycepin,mannitol, adenosine. Cordyceps polysacchaides which is extracted through hot water has strength anti-cancer activity.

    Cordyceps militaris extract-The current research results show that caterpillar fungus extract cordycepin has the functions of improving human immune function, delaying aging, anti-fatigue, anti-cancer, antibacterial, anti-viral, lowering blood glucose and lipids and androgen-like effects. Therefore, Cordyceps extract has attracted much attention from scholars in the fields of anti-aging, health care, and new drug development.

    Active ingredients:

    • Polysaccharides
    • Cordycepin
    • Manitol
    • Adenosine
    • Cordycepic acid

    Specification:

    • Polysaccharides 10%,20%,30%,40%,50%
    • Manitol  7%,10%,15%
    • Adenosine  0.2%,0.5%,1%,2%
    • Cordycepin 0.1%,0.2%,0.5%,1%,2%,5%,8%
    • Cordycepic acid 7%,10%
    蛹虫草
    蛹虫草Cordyceps (1)
    cordyceps_蛹虫草

    Basic Analysis

    Items Specifications Results Testing Methods
    Assay(Polysaccharides) 20% Min. 23.1% CP2010-UV
    Physical & Chemical Control
    Appearance yellow-brown Fine Powder Complies Visual
    Odor Characteristic Complies Organoleptic
    Tasted Characteristic Complies Organoleptic
    Ash 9% Max. 5.2% 2g/525℃/3hrs
    Pesticides Residues 1ppm Max. Not Detected GC
    Microbiological
    Total Plate Count 10000/g Max. Complies CP2010
    Yeast & Mould 100/g Max Complies CP2010
    Staphylococcus Negative Complies CP2010

    Pharmacological action

    • Anti “three high” effect

    Studies have shown that Organic cordyceps extract has a good effect of lowering blood lipids. It also
    affects the production of fat while lowering blood lipids. In 2008, research found that cordycepin can have certain protective effects on pancreatic cells under high glucose.

    • Antitumor effect

    Organic cordyceps extract can inhibit the proliferation of a variety of tumor cells, improve its drug properties by studying its mechanism of action and structure-activity relationship, and then inhibit tumor cell proliferation and metastasis in many ways.

    • Neuroprotective and regulatory effects

    Organic cordyceps extract has neuroprotective and regulatory effects and can effectively protect animal neurons. J study found that cordycepin reduces the increase of ROS and Ca2 + levels caused by glutamate, indicating that cordycepin may be a potential therapeutic agent for neuronal diseases and that cordycepin has important neuroprotection in hypoxia or ischemic injury effect.

    • Anti-inflammatory and antibacterial effect

    Organic cordyceps extract has the ability to inhibit the reverse transcriptase activity of human immunodeficiency virus (type) and prevent its infectious effect. Cordycepin's anti-inflammatory effect is expected to play a role in clinical treatment in the future. The discovery of multiple anti-inflammatory mechanisms makes it possible to fight more inflammation problems.

    • Immune regulation and antioxidant effect

    The fast-paced life in today's society puts many people in a sub-healthy state. The immune regulation and antioxidant effects of cordyceps extract cordycepin can be used to regulate human metabolism and other issues.

    Nutrition Facts

    Nutrition Facts

    per 100g
    Energy 1566 kJ / 369 kcal
    Protein 9.4 g
    Carbohydrates 80.5 g
    Sugar 10.9 g
    Fat < 0.3 g
    Saturated fatty acids < 0.1 g
    Fibre 4.1 g
    Ash 2.2 g
    Sodium < 0.2 g

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  • Product Detail

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