Newly Arrival Sodium Saccharin Food Additive Sweetener
We support our consumers with ideal good quality merchandise and large level provider. Becoming the specialist manufacturer in this sector, we have attained wealthy practical encounter in producing and managing for Newly Arrival Sodium Saccharin Food Additive Sweetener, Base within the business enterprise concept of Quality to start with, we wish to satisfy more and a lot more good friends within the word and we hope deliver the most beneficial products and support to you.
We support our consumers with ideal good quality merchandise and large level provider. Becoming the specialist manufacturer in this sector, we have attained wealthy practical encounter in producing and managing for China Sodium Saccharin and Saccharin Sodium, We pay high attention to customer service, and cherish every customer. We now have maintained a strong reputation in the industry for many years. We’ve been honest and work on building a long-term relationship with our customers.
Products Description
Sodium Saccharin, with E number E954, CAS number 6155-57-3 or 128-44-9, manufacturing process by chemical synthesis, toluene and chlorosulfonic acid as main raw materials. It is available in Sodium Saccharin anhydrous and di-hydrated form. It is used widely in Tabletop sweeteners, Dairy products, Canned goods, Baked goods, Pharmaceutical products, Soft drinks, Confectionery, Fruit-based products, Sauces.
Basic Analysis
| Analysis | Description |
| Appearance | White crystals |
| Assay Content % | 99.0-101.0 |
| Loss on Drying % | ≤15 or 6 |
| Specific Rotation, | +84.0 º～+87.5 º |
| Ignited Residue, % | ≤0.7 |
| Hydrolysis products, % | ≤0.1 |
| Methanol, % | ≤0.1% |
| PH(10% aqueous solution) | 5.0-7.0 |
| Arsenic (As) | < 2 ppm |
| Cadmium (Cd) | < 1,0 mg / kg |
| Lead (Pb) | < 2 mg / kg |
| Mercury (Hg) | < 0,1 mg / kg |
| Microbial Analysis | |
| Total Plate Count | ≤ 250 |
| Total Yeast & Mold | ≤ 50 |
| Coliforms | ≤ 3 |
| E. Coli | Negative |
| Salmonella | Negative |
Application
Saccharin Sodium is a salt of saccharin widely used as sweetener in food and beverage. Especially used in toothpaste. Sodium Saccharin is most commonly used as a sugar substitute in confectionery, cookie, beverage, and baked good applications.
Saccharin has been used to sweeten foods and beverages without calories or carbohydrates for over a century.
The use of saccharin is particularly important to those whose diets require a restriction of caloric or carbohydrate intake, such as people with diabetes. Most health practitioners favor the use of a non-caloric sweetener like saccharin in weight reduction and for people with diabetes.
Kosher Certified
Sodium Saccharin is an artificial sweetener manufactured through chemical synthesis. As a artificial low calorie sweetener, Sodium Saccharin is general recognized as Kosher classified as Parve.
Halal Certified
Sodium Cyclamate is an artificial sweetener manufactured through chemical synthesis.
As a synthesized chemical, Sodium Cyclamate is general recognized as halal.
Gluten Free
Sodium Cyclamate is gluten free and widely used in gluten free food used as an artificial sweetener in products such as chewing gum, fruit spreads, jams, processed fruit, processed vegetables, candy, beverages, coffee, tea and salad dressing.
We support our consumers with ideal good quality merchandise and large level provider. Becoming the specialist manufacturer in this sector, we have attained wealthy practical encounter in producing and managing for Newly Arrival Sodium Saccharin Food Additive Sweetener, Base within the business enterprise concept of Quality to start with, we wish to satisfy more and a lot more good friends within the word and we hope deliver the most beneficial products and support to you.
Newly Arrival China Sodium Saccharin and Saccharin Sodium, We pay high attention to customer service, and cherish every customer. We now have maintained a strong reputation in the industry for many years. We’ve been honest and work on building a long-term relationship with our customers.
