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food grade additives sweetener Aspartane
Products Description What is Aspartame?(Synonyms:L-Phenylalanine,N-L-α-aspartyl-,1-methyl ester；L-Aspartyl-L-phenylalnine methyl ester)Aspartame is a low-calorie intensive sweetener discovered by accident in 1965, with two constituent amino acids,L-Aspartic Acid and L-Phenylalanine,both commonly found in daily food.Aspartame is two hundred times sweeter than Sucrose. Aspartame has been approved for human consumption in most countries in the worid and it is used in thousands of products,... -
food grade additives sweetener Neotame
Products Description Neotame powder, E961, Cas no.165450-17-9, low calorie artificial food sweetener, manufacturing process from chemical synthesis, Aspartame and 3,3-dimethylbutyraldehyde as the raw material.er, and is the sweetest of all the sugar alcohol. Neotame is one of the newest artificial sweetener, a derivative of aspartame. Neotame is 7000 to 13,000 times sweeter than sugar and has no calories. Synthesis of neotame involve the hydrogenation of L-α-aspartyl–L-phenylalanine... -
High quality Cosmetics Grade Poloxamer 407 NF
Products Description Solid, polymeric nonionic emulsifier for cosmetic formulations. HLB 18 – 23. Melting point: 56oC. Use Recommended use level 1-5%. For external use only. Applications Emulsions for skin and hair care products -
High quality Saffron Extract powder
Short Description Safflower (Carthamus tinctorius L.) is a highly branched, herbaceous, thistle-like annual. It is commercially cultivated for vegetable oil extracted from the seeds. Safflower Yellow is a natural food pigment extracted from the petal of Carthamus Tinctoria L. by the process of extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. The main coloring ingredient is carthamine. Product Description Chinese name: crocin, saffron extract, saffron extra... -
High quality food grade mannitol powder
Products Description Mannitol, E421, CAS No. 87-78-5, a sugar alcohol/polyol, the sweetness equivalent to sucrose 70%. Manufacturing process via the hydrogenation of fructose. It is an isomer of Sorbitol, widely used as sweetener in chewing gum with its pleasant taste and mouth feel. Characteristics: colorless crystalline powder, odor free and with sweet taste, easily dissolved in water. Function and uses as a sugar substitute for people with diabetes and in chewing gums. Basic Analysis An... -
Factory Supply High Quality Guarana Extract Powder
Short Description Guarana (Paullinia cupana) is a plant native to the Amazon rainforest whose seeds are rich in caffeine and other bioactive compounds. Guarana extract is a concentrate extracted from the guarana seed and is gaining widespread attention for its high caffeine content and other nutrients. It is commonly used in energy drinks, supplements and food additives and is popular for its energizing and energy-boosting properties. Main Fucntion Cognitive Enhancement & Menta... -
High quality 60% Octacosanol powder
Product Description Octacosanol powder is tasteless and odorless. Soluble in hot ethanol, ether, benzene, toluene, chloroform, dichloromethane, petroleum ether and other organic solvents, insoluble in water. it contains about 60% octacosanol, followed by triacontanol. There is a much lower concentration of several other fatty alcohols: behenyl alcohol, lignoceryl alcohol, ceryl alcohol, 1-heptacosanol, 1-nonacosanol, 1-dotriacontanol, and geddyl alcohol. Function Octacosanol is a long-chain ... -
Organic High Pure Natural Sialic acid powder
Product Description N-Acetylneuraminic Acid, also konwn as Sialic Aicd, is a key component of important amino sugars that mediate cellular communication. Sialic acid is a naturally-occuring building block foe compounds such as glycoproteins and gangliosides. Function In food and supplement -Sialic acid is the predominant component found in the brain ,it is proved to be the key material in memory and learning function. -Sialic acid is one of the nutritional component of human milk, it impr... -
High quality natural Sodium Saccharin Powder
Products Description Sodium Saccharin, with E number E954, CAS number 6155-57-3 or 128-44-9, manufacturing process by chemical synthesis, toluene and chlorosulfonic acid as main raw materials. It is available in Sodium Saccharin anhydrous and di-hydrated form. It is used widely in Tabletop sweeteners, Dairy products, Canned goods, Baked goods, Pharmaceutical products, Soft drinks, Confectionery, Fruit-based products, Sauces. Basic Analysis Analysis Description Appearance White crystals ... -
D-isoascorbic acid
Product details D-sodium erythorbate is an important antioxidant and color fixative in the food industry, which can preserve the color and natural flavor of food, and prolong the shelf life without any toxic or side effects. It is mainly used in meat products, dairy products, beverages, fruits, vegetables, canned food, jam, beer, soda drink, fruit tea, juice, wine, etc., also used for the oxidation resistance of boilers and oil pipelines. Physical and chemical property White or slightly yello... -
Magnesium Complex Capsules supplement
Products Description A magnesium blend that combines eight different forms of magnesium, including Magnesium Citrate, Bisglycinate, Taurate, Oxide, Malate, L-Aspartate, Orotate, and Ascorbate, offers a comprehensive and multifaceted approach to meeting your magnesium needs. Ingredients Magnesium: As an important mineral, magnesium participates in more than 300 biochemical reactions in the body, involving energy production, protein synthesis, muscle and nerve function, etc. Complex Magne... -
High Quality Dietary Supplement Sulforaphane Capsule CAS 4478-93-7
Products Description Sulforaphane is a natural plant compound commonly found in cruciferous vegetables such as broccoli or cauliflower and is taken as a supplement for cardiovascular and digestive benefits. When found in foods Sulforaphane is in the inactive form known as glucoraphanin. It becomes activated in a chemical reaction when it comes into contact with myrosinase, an enzyme which is released as a defense response in plants when they are damaged. Basic analysis Item Sp...
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