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  • Food Grade MCP Monocalcium Phosphate

    Food Grade MCP Monocalcium Phosphate

    Product introduction It is white crystalline powder or flaky crystal. Specific gravity is2.220. When heated to 100℃,it begins to lose crystal water. It is soluble in hydrochloric acid and nitric acid ,slightly soluble in water(1.8﹪). BASIC ANALYSIS Quality index GB25559-2010 FCC V Assay (as Ca) ﹪ 16.8-18.3(Anhydrous) 16.8-18.3(Anhydrous) 15.9-17.7(Monohydrate) 15.9-17.7(Monohydrate) As≤﹪ 0.0003 0.0003 Pb≤﹪ 0.0002 0.0005 Heavy Metal (as P...
  • CHITOSAN OLIGOSACCHARIDE(FOOD GRADE)

    CHITOSAN OLIGOSACCHARIDE(FOOD GRADE)

    Product introduction Low molecular weight, excellent water solubility, great function, absorbable and high biological activity. BASIC ANALYSIS ITEMS SPECIFICATION Appearance Yellow or light yellow powder without peculiar smell and visible impurity Molecular Weight ≤1000Da Moisture ≤10.0% Ash Content <1.0% Insoluble Substance ≤1.0% pH 5.0~7.0 As ≤0.5ppm ≤1000cfu/g ≤1000cfu/g Yeast and Mold ≤100cfu/g Pathogenic Bacterium Negative Application Applicati...
  • Tert-butyl hydroquinone TBHQ

    Tert-butyl hydroquinone TBHQ

    Product features Efficient, stable and safe No smell Inhibit the growth of bacteria and mold Notes Since the amount of antioxidants added is small, in order to exert its antioxidant effect more effectively, TBHQ should be mixed with the easily oxidized fats and vitamins in the feed before mixing with the corresponding raw materials; TBHQ should be used before the product has undergone rancidity and deterioration, and avoid mixed use with PG, and avoid use under alkaline condition...
  • Food Additive Sweetener L-Arabinose Powder

    Food Additive Sweetener L-Arabinose Powder

    Products Description L-arabinose is a kind of aldopentoses, it’s a low-calurie sweetener, it inhibits the sucrase activity and prevents increasing of blood glucose, therefore, it can prevent fat accumulation and against high blood glucose disease. L-arabinose is more common than D-arabinose in nature, it can be used as pharmaceutical intermediate, preparing culture medium and be used for synthesis in the flavour industry. L Arabinose is a monosaccharide containing 5 carbon atoms. L...
  • D-p-Methyl Sulfone Phenyl Ethyl Serinate

    D-p-Methyl Sulfone Phenyl Ethyl Serinate

    roduct Description Catalogue Number M326190 Chemical Name D-p-Methyl Sulfone Phenyl Ethyl Serinate Synonyms (βS)-β-Hydroxy-4-(methylsulfonyl)-D-phenylalanine Ethyl Ester; CAS Number 36983-12-7 Molecular Formula C₁₂H₁₇NO₅S Appearance White Solid Melting Point 117-119°C Molecular Weight 287.33 Storage 4°C Solubility Chloroform Category Building Blocks; Pharmaceutical/API Drug Impurities/Metabolites; Applications Florfenicol intermediate. Gmo statement We hereby decla...
  • Krill peptide powder

    Krill peptide powder

    roduct Description Polypeptides can be divided into two types: nutritional and functional.Nutritional peptides provide various amino acids that organisms need every day, which are not only conducive to the absorption and utilization of amino acids, but also promote the absorption of minerals; functional peptides can be used as neurotransmitters, neuromodulatory factors, etc. To affect many important physiological and biochemical functions in the organism.Krill peptides are both nutritional pe...
  • N-capylic acid

    N-capylic acid

    Application used to produce antiseptic, foaming agent, and insecticide, or used in antirust, corrosive inhibitant, defoamer, lube additive, viscosity regulator and high molecule modifier. BASIC ANALYSIS Item Index Iodine value, g/100g ≤ 0.5 Saponification value, mg/g 387-390 Acid value, mg/g 386-389 Lovibond chroma (133.4mm Trough) ≤ R1.0 Y4.0 C8, % ≥ 99
  • China Factory Supply CARBOXYMETHYL CHITOSAN(MEDICAL GRADE)

    China Factory Supply CARBOXYMETHYL CHITOSAN(MEDICAL GRADE)

    Product introduction It is a white or slightly yellow amorphous powder, soluble in water, clear and transparent in aqueous solution, stable in nature, with many characteristics, such as strong antibacterial, fresh-keeping, and amphoteric polyelectrolyte. BASIC ANALYSIS ITEMS SPECIFICATION Appearance Off-White or light yellow flake or powder Carboxylation Degree ≥80% Viscosity ≤100mpa.s pH 6.0~10.0 content ≥85% Loss on Drying ≤15.0% Residue on Ignition ≤18.0% Insol...
  • Nutritional Supplements 98.0-102.0% Manganese Gluconate Powder

    Nutritional Supplements 98.0-102.0% Manganese Gluconate Powder

    Products Description Manganese gluconate can participate in the body’s metabolic activities and is a good food fortifier. Manganese gluconate is a nutritional element that combines the mineral manganese with glutamic acid. Manganese gluconate has been used as a food additive for its color and texture, as well as a nutritional supplement for its potential health benefits. And it Occurs as a slightly pink powder. The anhydrous form is obtained by spray drying, and the dihydrate is obtaine...
  • Manufacturers supply sodium diacetate powder

    Manufacturers supply sodium diacetate powder

    Product introduction Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na(C3H5NaO2). It is used as a food preservative and is represented by the food labeling E number E281 in Europe; it is used primarily as a mold inhibitor in bakery products. It is approved for use as a food additive in the EU, USA and Australia and New Zealand BASIC ANALYSIS Items Standard Appearance white powder or granular Assay 99.0-100.5% Loss of drying ...
  • Medical Grade N-Acetyl-D-Glucosamine CAS 7512-17-6

    Medical Grade N-Acetyl-D-Glucosamine CAS 7512-17-6

    Product introduction N-acetylglucosamine (GlcNAc) is the acetylated derivative of glucosamine (GlcN). It is an important component of proteoglycans, glycoproteins, glycosaminoglycans (GAGs), and other building units found in connective tissue. N-Acetyl-D-Glucosamine is a natural amino sugar that is thought to have a variety of benefits for human health. It is thought to have a positive effect on joint health because it is one of the main components of cartilage and joint fluid, so it is ...
  • o-Vanillin/ 3-Methoxysalicylaldehyde CAS 148-53-8 C8H8O3

    o-Vanillin/ 3-Methoxysalicylaldehyde CAS 148-53-8 C8H8O3

    BASIC ANALYSIS Item Standard Result Appearance Pale yellow crystalline powder Conform Melting range℃ ≥41.0 41.7 Purity % ≥98.0 99.52 Heavy metal (as Pb) ≤0.001 < 0.001 Arsenic % ≤0.0003 < 0.0003 Use Used as a intermediate and an important starting material for the synthesis of a variety of spices. Gmo statement We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant mate...