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Sweetener Acesulfame-K Sugar
Products Description Acesulfame-K is the most suitable sweetener for soft veverage because of it’s high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instand), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food. Properties Similar taste to sucrose High sweetness: 200 times sweeter than sucrose, as sweet as aspartame. Easily dissolved in water under room temperature. Calorie-free S... -
Food Grade Sodium Butyrate Powder CAS 156-54-7
Products Description Sodium butyrate is a salt form of butyric acid, a short-chain fatty acid that is produced in the gut through the fermentation of dietary fibers by beneficial gut bacteria. Sodium butyrate powder is often used as a dietary supplement and has gained attention for its potential health benefits. BASIC ANALYSIS Item Specification Test result Appearance White Powder Conforms Odor Characteristic Conforms Taste Characteristic Conforms ... -
Food Additives Sweetener 99% D-ribose
roduct Description D Ribose is a sugar involved in producing energy in the body and is also the structural basis of DNA and RNA.D-ribose is a natural sugar that our bodies produce for a variety of purposes most notably encrgy in the form of adenosine triphosphate, which powers every cell in our body. Ribose is crucial for the synthesis of energy adenosine triphosphate and without it, your cells run out of energy and the health of the cell is compromised. Supplementing with ribose improves cel... -
ISO China factory D-allulose powder Natural Allulose Sweetener
Products Description D-Allulose, a generally regarded as safe (GRAS) sugar, is rare in nature. It is among the most promising sweeteners for future use due to its low caloric content, sucrose-like taste, and unique functions. D-Allulose has many physiological effects, such as antiobesity, antihyperglycemia, antidiabetes, anti-inflammatory, antioxidant, and neuroprotective effects. Therefore, D-allulose has important application value in the food, pharmaceutical, and healthcare industries... -
Food Grade Sweetener Sodium Cyclamate
Products Description Sodium cyclamate, E952, CAS no.139-05-9, an artificial sweetener with two food grade, Plate (CP95) & Needle-like (NF13) grade, appears as a white needle-shaped or flaky crystalline powder. Manufacturing process via chemical synthesis, cyclohexane and sulfamic acid as the main raw materials. The sweet of Sodium cyclamate is 30–50 times sweeter than sugar. Sodium Cyclamate used widely in food and beverages, such as in drinks, candied fruits, preserved fruits, cosmetics... -
Food Grade Sweetener Xylitol powder
Products Description Xylitol, E967, Cas no. 87-99-0, sugar alcohol, manufacturing process by hydrogenation of Xylose. Characters: white crystalline powder, sweet as sucrose, easily dissolve in water. Xylitol is a naturally-occurring 5-carbon sugar alcohol sweetener, and is the sweetest of all the sugar alcohol. Basic Analysis Analysis Description APPEARANCE WHITE CRYSTALS ASSAY(DRY BASIS) ≥98.5% OTHER POLYOLS ≤1.5% LOSS ON DRYING ≤0.2% RESIDUE ON IGNITION ≤0.02% REDUCING SUGARS... -
Hot sale sweetener organic erythritol powder
Products Description Erythritol powder, E968, Cas no.149-32-6, low calorie sweetener, a white slightly sweet crystalline powder manufacturing process from fermentation from sugar in corn. Erythritol is 60% – 70% as sweet as sucrose, soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including in frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies. Basic Analysis Analysis Description Appearance White crystalline granu... -
Food additives 100% pure natura Sucralose
Products Description Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability, food manufacturers use Sucralose to create great tasting new foods and beverages in categories such as canned fruit, low-calorie fruit drinks, baked goods, sauces and syrups. Sucralose also can be used as a sweetener in ...
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